Don’t Let A Long List Of Ingredients Doom A Recipe

Kafta bi'l Ruzz, Rice pilaf with seasoned meatballs

Kafta bi’l Ruzz, Rice pilaf with seasoned meatballs

I have noticed that some people don’t like a recipe with a long list of ingredients. I’m utterly baffled by this. I can understand they might not like a multi-step recipe with lots of cross-references, but a long list of ingredients? Is it that hard to put one thing in after another?

I’d like to use an example of a recipe with a long list of ingredients that is not difficult to make and results in a quite extraordinary preparation that will be pleasing to everyone. READ MORE

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