The number of food stands at the Anatolian Cultures and Food Festival in May at the Orange County Fairground in Costa Mesa, Calif., was a bit daunting because all the food looked wonderful and smelled even better. One of the longest lines was for the katmer, a baked flaky pastry stuffed with clotted cream, sugar, and pistachios. It was the line we got on. READ MORE..
Katmer, A Flaky Turkish Pastry
June 4, 2013 by Leave a Comment
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