Archives for September 2018

Black-eyed Peas and Tomato Salad for Meze Table

Although this preparation of black-eyed peas and tomatoes is called a salad, in Lebanon it is usually an addition to the spread of various dishes found on a meze table. This salad is perfect for an end of the summer meal.  Serve it with romaine lettuce leaves to be used as scoops. For ease of […]

Horta – Simple Greek-style Boiled Greens

In Greece and its islands, horta is the name of any kind of boiled wild green, derived from the Greek word for “small garden,” a word that also gives, through the Latin, the Spanish word for large vegetable garden, huerta. There are many varieties of dishes called horta because there are many wild greens, cultivated […]

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