Winter is a time for soups. This soup is one I came across during a particularly cold April in Turkey. In Turkey, soups are favorite preparations during the winter. One forgets how cold it gets in the Mediterranean and these soul-satisfying soups are quite perfect for warming up and feeling good about exorcising that piercing […]
What is Bulgur?
June 9, 2014 by 2 Comments
Bulgur is a durum wheat product used in the Middle East. After the durum wheat harvest the raw hard wheat is cleaned and sun-dried, traditionally, in the towns on the flat terrace roofs of homes. The wheat berries are separated from the chaff and boiled in water for two hours until they are about to […]
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