Sicilian Eggplants Are Pearls Over Pasta

Eggplants were first introduced to Europe by Arab farmers in Spain and Sicily.  The anonymous Cordoban Calender of 961 mentions eggplants.  In Sicily the word for eggplant, milinciana derives from the Arabic word for the plant bādhinjān.  It was not at all popular at first.  As for the combination of pasta and eggplants which is […]

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