Scarlett Begonia in Santa Barbara is Stellar

As a cookbook author, I’m often asked “what’s your favorite restaurant?”  I usually answer (take your pick): I’m a cookbook author; I’m too poor to afford going out to eat, or I write cookbooks, not restaurant reviews or I don’t eat out very often because I test recipes at home all the time.  Another important […]

How They Make Anchovies in France’s Languedoc

Provence in the south of France has certainly gotten all the glory with its jet-setter reputation. After all it has the Riviera with Monte Carlo, St. Tropez and Cannes while its neighbor to the southwest Languedoc seems like a distant cousin. Most people probably can’t name any place in Languedoc. However, Languedoc offers some delights […]

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