Keep it Simple When Grilling Fish

Grilling whole fish can present a host of problems, from turning a too-big fish to the skin sticking and tearing when moved.  The best way to handle some of these problems (there are more too) is to start simple, with whole smallish fish that get turned once or not at all. Some cooks leave the […]

Memorable Fried Mackerel Sandwiches from Istanbul

One of the great cities of the Mediterranean is Istanbul, known as Constantinople before the Ottoman Turks took it in 1453. Even in the Middle Ages, as well as today, Istanbul had a reputation among Western travelers for marvelous fish, the splendor of its fisheries of Stamboul and Galata, and the quality of the species […]

4 Red-Hot Grilling Surprises for July 4th

July Fourth begs for a magnificent grill party. It’s summer, it’s a great celebration of the nation’s birth and everyone is outdoors and in party mode. Why hold back on July Fourth? Why not grill everything? With a couple of days’ planning, you can really do something amazingly and deliciously different. Here are four great […]

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